To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №352 Pastry "Tube" and "Shu" with cheese
Weight 35 g.
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 514 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 206.03 | 103.01 | 207.79 | 103.89 |
Melange | 201.92 | 54.52 | 203.64 | 54.98 |
Flour, premium | 117.05 | 100.08 | 118.05 | 100.93 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 72.25 | 60.69 | 72.87 | 61.21 |
water | 67.06 | — | 67.63 | — |
Sign up | 41.20 | 4.94 | 41.56 | 4.99 |
Salt | 1.46 | 1.41 | 1.48 | 1.43 |
Total | 706.98 | 324.66 | 713.02 | 327.43 |
Total phase loss 3.6% | 11.64 | |||
Other losses 0.85% | 2.77 | |||
General losses 4.4% | 14.41 | |||
Output | 514.00 | 313.03 | 514.00 | 313.03 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | fresh whole milk the weight ratio of fat 3.2%; butter | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №352 Pastry "Tube" and "Shu" with cheese
- Technological map №352 Pastry "Tube" and "Shu" with cheese
- Energy value №352 Pastry "Tube" and "Shu" with cheese
- Mass fraction of sugar and fat №352 Pastry "Tube" and "Shu" with cheese
- Nutritional value №352 Pastry "Tube" and "Shu" with cheese
- Constructor ganache №352 Pastry "Tube" and "Shu" with cheese
- The cost of raw materials for №352 Pastry "Tube" and "Shu" with cheese
- Homemade recipe №352 Pastry "Tube" and "Shu" with cheese
- Technology instruction №352 Pastry "Tube" and "Shu" with cheese
- Recipe №352 Pastry "Tube" and "Shu" with cheese
- Technical and technological map №352 Pastry "Tube" and "Shu" with cheese