KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for # 419 Cakes "Zig-zag set"

Cost

Name of raw materials

Raw material consumption, kg
on 472.8 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up85.80 352.51 ₽
30,245.36 ₽1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]41.56 570.24 ₽
23,699.17 ₽1.0
Granulated sugar178.78 65.02 ₽
11,624.28 ₽1.0
Raw egg yolk57.20 168.00 ₽
9,609.60 ₽1.0
Jam98.33 52.99 ₽
5,210.51 ₽1.0
Sign up3.72 467.19 ₽
1,737.95 ₽1.0
Fresh whole milk the weight ratio of fat 3.2%24.61 63.00 ₽
1,550.43 ₽1.0
Flour, premium65.15 22.82 ₽
1,486.72 ₽1.0
Chicken eggs [chicken egg] [2]6.56 189.37 ₽
1,242.27 ₽1.0
Cognac or dessert wine2.52 280.00 ₽
705.60 ₽1.0
Sign up8.91 52.07 ₽
463.94 ₽1.0
Essence0.59 487.47 ₽
287.61 ₽1.0
Essence of rum0.0943,000.00 ₽
282.00 ₽1.0
Vanilla powder0.59 416.97 ₽
246.01 ₽1.0
Citric acid (E330)0.45 110.58 ₽
49.76 ₽1.0
Sign up47.58 0.41 ₽
19.51 ₽1.0
Total622.45 88,460.72 ₽
Output472.80 88,460.72 ₽