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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №225 "Lily of the Valley"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 461.3 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 194.78 | 194.49 | 196.05 | 195.76 |
Fat glaze | 115.90 | 114.74 | 116.66 | 115.49 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 94.59 | 70.00 | 95.21 | 70.45 |
Starch syrup | 28.38 | 22.13 | 28.56 | 22.28 |
Roasted kernels | 20.47 | 19.95 | 20.60 | 20.08 |
Sign up | 10.50 | 8.82 | 10.57 | 8.88 |
Semi-fat-free soy flour | 5.13 | 4.72 | 5.16 | 4.75 |
Cognac | 3.48 | — | 3.50 | — |
Essence of rum | 0.10 | — | 0.10 | — |
Total | 473.33 | 434.86 | 476.41 | 437.69 |
Total phase loss 1.7% | 7.23 | |||
Other losses 0.65% | 2.83 | |||
General losses 2.3% | 10.07 | |||
Output | 461.30 | 427.62 | 461.30 | 427.62 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | no data | no data | |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | no data | no data | |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter; whole condensed milk with sugar the weight ratio of fat 8.5% | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №225 "Lily of the Valley"
- Technological map №225 "Lily of the Valley"
- Energy value №225 "Lily of the Valley"
- Mass fraction of sugar and fat №225 "Lily of the Valley"
- Nutritional value №225 "Lily of the Valley"
- Constructor ganache №225 "Lily of the Valley"
- The cost of raw materials for №225 "Lily of the Valley"
- Homemade recipe №225 "Lily of the Valley"
- Technology instruction №225 "Lily of the Valley"
- Recipe №225 "Lily of the Valley"
- Technical and technological map №225 "Lily of the Valley"