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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №033 Dragee "Cosmos" Coating with chocolate
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 112.11 | 12.91 | 378.93 | 117.95 |
Chocolate glaze [Skurikhin] | 65.71 | 7.57 | 222.13 | 69.14 |
Powdered sugar | 43.86 | 5.05 | 148.24 | 46.14 |
Starch syrup | 16.12 | 1.86 | 54.48 | 16.96 |
water | 15.70 | 1.81 | 53.07 | 16.52 |
Sign up | 14.37 | 1.66 | 48.59 | 15.12 |
Lemon essence | 0.77 | 0.089 | 2.61 | 0.81 |
Citric acid (E330) | 0.19 | 0.022 | 0.65 | 0.20 |
Vanillin | 0.026 | 0.003 | 0.087 | 0.027 |
Total | 268.86 | 30.97 | 908.78 | 282.88 |
Output | 257.00 | 29.60 | 868.70 | 270.40 |
Recipe on №033 Dragee "Cosmos" (Coating with chocolate) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Coating with chocolate
- Technological map Coating with chocolate
- Energy value Coating with chocolate
- Mass fraction of sugar and fat Coating with chocolate
- Nutritional value Coating with chocolate
- Constructor ganache Coating with chocolate
- The cost of raw materials for Coating with chocolate
- Homemade recipe Coating with chocolate
- Technology instruction Coating with chocolate
- Recipe Coating with chocolate
- Technical and technological map Coating with chocolate