Weight 0.5 kg.
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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe №115 Cake "Baby"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 385.4 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 110.61 | 110.45 | 114.38 | 114.21 |
Melange | 93.42 | 25.22 | 96.61 | 26.08 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 60.39 | 50.73 | 62.45 | 52.46 |
Flour, premium | 45.40 | 38.82 | 46.95 | 40.14 |
Natural apple juice | 40.01 | 3.80 | 41.37 | 3.93 |
Sign up | 32.21 | 32.16 | 33.31 | 33.26 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 24.16 | 17.87 | 24.98 | 18.48 |
Potato starch | 11.21 | 8.97 | 11.59 | 9.27 |
Chocolate glaze [Skurikhin] | 9.64 | 9.55 | 9.96 | 9.87 |
Raw egg white | 7.51 | 0.90 | 7.77 | 0.93 |
Sign up | 1.16 | 1.16 | 1.20 | 1.20 |
Essence | 0.56 | — | 0.58 | — |
water | 0.42 | — | 0.44 | — |
Total | 436.71 | 299.63 | 451.58 | 309.84 |
Total phase loss 3.7% | 11.17 | |||
Other losses 3.3% | 10.21 | |||
General losses 6.9% | 21.38 | |||
Output | 385.40 | 288.46 | 385.40 | 288.46 |
Recipe on №115 Cake "Baby" contained in handbooks:
calculations, forms, documents:
- Consolidated recipe №115 Cake "Baby"
- Technological map №115 Cake "Baby"
- Energy value №115 Cake "Baby"
- Mass fraction of sugar and fat №115 Cake "Baby"
- Nutritional value №115 Cake "Baby"
- Constructor ganache №115 Cake "Baby"
- The cost of raw materials for №115 Cake "Baby"
- Homemade recipe №115 Cake "Baby"
- Technology instruction №115 Cake "Baby"
- Recipe №115 Cake "Baby"
- Technical and technological map №115 Cake "Baby"