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All groups → All products → Cakes → Sand cakes "Korzinochki" → "Baskets" with nut filling → №324 Pastry "Korzinochka" with nut filling and cream → recipe number 1 → Cost of raw materials

The cost of raw materials for №324 Pastry "Korzinochka" with nut filling and cream

Cost
Name of raw materials	Raw material consumption, kg on 964.3 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	196.88	570.24 ₽	112,268.85 ₽	1.0
Roasted kernels	81.06	360.60 ₽	29,230.24 ₽	1.0
Granulated sugar	242.76	65.02 ₽	15,784.26 ₽	1.0
Fruit filling	129.90	113.23 ₽	14,708.58 ₽	1.0
Melange	89.31	137.45 ₽	12,275.66 ₽	1.0
Sign up	269.73	22.82 ₽	6,155.24 ₽	1.0
Agar (E406)	0.68	1,550.31 ₽	1,054.21 ₽	1.0
Fresh whole milk the weight ratio of fat 3.2%	16.12	63.00 ₽	1,015.56 ₽	1.0
Chicken eggs [chicken egg] [2]	4.30	189.37 ₽	814.29 ₽	1.0
Essence	0.99	487.47 ₽	482.60 ₽	1.0
Sign up	1.08	416.97 ₽	450.33 ₽	1.0
Starch syrup	6.76	52.07 ₽	351.99 ₽	1.0
Food paint	0.065	4,000.00 ₽	260.00 ₽	1.0
Cognac or dessert wine	0.11	280.00 ₽	30.80 ₽	1.0
Citric acid (E330)	0.13	110.58 ₽	14.38 ₽	1.0
Sign up	31.15	0.41 ₽	12.77 ₽	1.0
Ammonium carbonic (E503(i))	0.18	57.55 ₽	10.36 ₽	1.0
Baking soda (E500(ii))	0.18	50.17 ₽	9.03 ₽	1.0
Salt	0.70	11.80 ₽	8.26 ₽	1.0
Total	1072.06		194,937.41 ₽
Output	964.30		194,937.41 ₽

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List of recipes

Recipe on №324 Pastry "Korzinochka" with nut filling and cream contained in handbooks:

1978 Recipes for cakes, pastries, muffins and rolls. Part 3. Cakes, muffins, rolls, semi-finished products

The cost of raw materials for №324 Pastry "Korzinochka" with nut filling and cream

Recipe on №324 Pastry "Korzinochka" with nut filling and cream contained in handbooks:

calculations, forms, documents: