KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for №198 Cake "Mytischensky"

Cost

Name of raw materials

Raw material consumption, kg
on 839.5 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up95.44 352.51 ₽
33,643.55 ₽1.0
Granulated sugar361.54 65.02 ₽
23,507.33 ₽1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]40.21 570.24 ₽
22,929.35 ₽1.0
Melange126.07 137.45 ₽
17,328.32 ₽1.0
Jam99.17 163.00 ₽
16,164.71 ₽1.0
Sign up7.32 728.81 ₽
5,334.89 ₽1.0
Flour, premium129.10 22.82 ₽
2,946.06 ₽1.0
Agar (E406)1.52 1,550.31 ₽
2,356.47 ₽1.0
Cognac or dessert wine6.24 280.00 ₽
1,747.20 ₽1.0
Potato starch14.00 70.67 ₽
989.38 ₽1.0
Sign up0.25 3,000.00 ₽
750.00 ₽1.0
Essence1.02 487.47 ₽
497.22 ₽1.0
Starch syrup1.79 52.07 ₽
93.21 ₽1.0
Food paint0.0174,000.00 ₽
68.00 ₽1.0
water70.40 0.41 ₽
28.86 ₽1.0
Sign up0.064304.40 ₽
19.48 ₽1.0
Citric acid (E330)0.050110.58 ₽
5.53 ₽1.0
Ammonium carbonic (E503(i))0.06857.55 ₽
3.91 ₽1.0
Baking soda (E500(ii))0.06850.17 ₽
3.41 ₽1.0
Salt0.27 11.80 ₽
3.19 ₽1.0
Total954.61 128,420.07 ₽
Output839.50 128,420.07 ₽