KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for №203 Cake "Daina"

Cost

Name of raw materials

Raw material consumption, kg
on 318.5 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up61.48 570.24 ₽
35,058.36 ₽1.0
Roasted kernels28.12 360.60 ₽
10,140.07 ₽1.0
Granulated sugar88.95 67.35 ₽
5,990.78 ₽1.0
Melange39.73 137.45 ₽
5,460.89 ₽1.0
Raw egg white17.08 282.34 ₽
4,822.37 ₽1.0
Sign up6.55 728.81 ₽
4,773.71 ₽1.0
Powdered sugar33.08 58.36 ₽
1,930.55 ₽1.0
Cocoa powder [Skurikhin]3.28 467.19 ₽
1,532.38 ₽1.0
Fresh whole milk the weight ratio of fat 3.2%19.89 63.00 ₽
1,253.07 ₽1.0
Flour, premium49.00 22.82 ₽
1,118.18 ₽1.0
Sign up5.30 189.37 ₽
1,003.66 ₽1.0
Potato starch4.37 70.67 ₽
308.83 ₽1.0
Cognac or dessert wine0.89 280.00 ₽
249.20 ₽1.0
Vanilla powder0.57 416.97 ₽
237.67 ₽1.0
Essence0.31 487.47 ₽
151.12 ₽1.0
Sign up0.0283,000.00 ₽
84.00 ₽1.0
water19.51 0.41 ₽
8.00 ₽1.0
Ammonium carbonic (E503(i))0.02457.55 ₽
1.38 ₽1.0
Baking soda (E500(ii))0.02450.17 ₽
1.20 ₽1.0
Salt0.09511.80 ₽
1.12 ₽1.0
Sign up1.36 0.00 ₽
0.00 ₽1.0
Total379.63 74,126.54 ₽
Output318.50 74,126.54 ₽