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All groups → All semi-finished products → Finishing semi-finished products → Other semi-finished products → No. 107 Chocolate grits → basic recipe → Mass fraction of sugar and fat

Calculation of the mass fraction of sugar and fat: No. 107 Chocolate grits basic recipe

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 885.8 g
unfinished
products
Content
fatsugar
in kind
in solids
%
in Rx
amount, g
%
in Rx
amount, g
Sign up99.85546.29 545.47 —   —   99.75 544.92 
Water—  182.10 —   —   —   —   —   
Cocoa powder [Skurikhin]95.0 172.16 163.55 15.00 25.82 2.00 3.44 
Starch syrup78.0 81.95 63.92 0.30 0.25 42.75 35.03 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]84.0 36.22 30.43 82.50 29.88 —/0.80 —/0.29 
Sign up99.854.60 4.59 —   —   99.80 4.59 
Essence—  1.90 —   —   —   —   —   
Total807.95 6.32 55.95 66.40 588.17 
Output in finished product89.3 791.02 6.2  54.78 65.0  575.85 
Mass fraction by dry matter791.02 6.9  54.78 72.8  575.85 
To the aqueous phase85.9  
List of recipes

No. 107 Chocolate grits (basic recipe) included in recipes:

№047 Cake "Relay"recipe number 1
Yuzhanka cake [Yakhroma]Recipe No. 1
Cake Sasha [Serpukhov]Recipe No. 1
Cake Shaturyanka [Shatura]Recipe No. 1
Happy family cakeRecipe No. 1
Mishutka cake [Yegoryevsk]Recipe No. 1
Olga cake [Lyubertsy]Recipe No. 1
Fairy cake [Zvenigorod]Recipe No. 1
№007 Cake "Truffle"recipe number 1
№482 Roll "Appetizing"recipe number 1
№088 Cake "Maple"recipe number 1
Cake Joy [Noginsk]Recipe No. 1
№056 Cake "Sherg"recipe number 1
№481 Roll "Gourmet"recipe number 1
Cherry cake [Zvenigorod]Recipe No. 1
Rainbow cake [Shchelkovo]Recipe No. 1
Carmen cake [Zvenigorod]Recipe No. 1
№013 Cake "Tourist"recipe number 1
№096 Cake "Youth"recipe number 1
Cake Biryusinka [Noginsk]Recipe No. 1
Cake Visit [Zvenigorod]Recipe No. 1
Camellia cake [Lyubertsy]Recipe No. 1
New Prague cake [Serpukhov]Recipe No. 1
Cake Coffee aroma [Pavlovsky Posad]Recipe No. 1
№098 Cake "Periwinkle"recipe number 1
Cake Azhur [Pavlovsky Posad]Recipe No. 1
Harlequin cake [Noginsk]Recipe No. 1

Recipe on No. 107 Chocolate grits contained in handbooks:

calculations, forms, documents: