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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe No. 182 "To the Stars"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 170.5 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 51.67 | 51.20 | 54.27 | 53.78 |
Granulated sugar | 40.66 | 40.60 | 42.71 | 42.64 |
White crystalline sugar Extra | 22.72 | 22.70 | 23.87 | 23.84 |
Water | 17.09 | — | 17.95 | — |
Glaze [530] | 16.48 | 16.31 | 17.31 | 17.13 |
Sign up | 11.36 | 8.86 | 11.93 | 9.31 |
Plum puree | 10.00 | 1.00 | 10.51 | 1.05 |
Starch syrup | 2.82 | 2.20 | 2.96 | 2.31 |
Alcohol | 2.50 | — | 2.63 | — |
Cherry punch | 2.50 | 1.00 | 2.63 | 1.05 |
Sign up | 2.50 | 1.00 | 2.63 | 1.05 |
Citric acid (E330) | 0.66 | 0.65 | 0.70 | 0.68 |
Cognac | 0.50 | — | 0.52 | — |
Agar [900] (E406) | 0.45 | 0.39 | 0.48 | 0.41 |
Freeze-dried orange | 0.45 | 0.44 | 0.48 | 0.46 |
Sign up | 0.23 | 0.20 | 0.24 | 0.21 |
Agar (E406) | 0.16 | 0.13 | 0.17 | 0.14 |
Flavoring [natural] (orange) | 0.085 | — | 0.090 | — |
Integrated Nutritional Supplement colour complex food additive-dye (beta-carotene E160a) | 0.028 | — | 0.030 | — |
Total | 182.87 | 146.68 | 192.07 | 154.06 |
Total phase loss -2.1% | -3.07 | |||
Other losses 4.8% | 7.38 | |||
General losses 2.8% | 4.31 | |||
Output | 170.50 | 149.75 | 170.50 | 149.75 |
calculations, forms, documents:
- Consolidated recipe No. 182 "To the Stars"
- Technological map No. 182 "To the Stars"
- Energy value No. 182 "To the Stars"
- Mass fraction of sugar and fat No. 182 "To the Stars"
- Nutritional value No. 182 "To the Stars"
- Constructor ganache No. 182 "To the Stars"
- The cost of raw materials for No. 182 "To the Stars"
- Homemade recipe No. 182 "To the Stars"
- Technology instruction No. 182 "To the Stars"
- Recipe No. 182 "To the Stars"
- Technical and technological map No. 182 "To the Stars"