KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №125 Pastila "Sweet" Ready marshmallow

№125 Pastila "Sweet" Ready marshmallow

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up561.24 132.22 174.63 728.64 
Chocolate glaze [Skurikhin]167.64 39.49 52.16 217.64 
Total728.89 171.71 226.79 946.28 
Output

№125 Pastila "Sweet" Housing

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up426.19 100.40 132.61 553.30 
Marmalade layer139.61 32.89 43.44 181.25 
Total565.80 133.29 176.05 734.55 
Output561.24 132.22 174.63 728.64 

№125 Pastila "Sweet" Pastel layer

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up357.94 84.32 111.37 464.70 
Skimmed milk powder [GOST, Skurikhin: skimmed milk powder]33.10 7.80 10.30 42.97 
Confectionery fat20.06 4.73 6.24 26.05 
Powdered sugar20.06 4.73 6.24 26.05 
Potato starch6.69 1.58 2.08 8.69 
Sign up0.73 0.17 0.23 0.95 
Essence orange0.21 0.0500.0660.28 
Total438.81 103.37 136.53 569.69 
Output426.19 100.40 132.61 553.30 

№125 Pastila "Sweet" Whipped mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up317.46 74.79 98.78 412.15 
Raw egg white13.39 3.16 4.17 17.39 
Powdered sugar13.37 3.15 4.16 17.36 
Apple puree10.02 2.36 3.12 13.01 
water5.49 1.29 1.71 7.13 
Total359.75 84.75 111.93 467.04 
Output357.94 84.32 111.37 464.70 

№125 Pastila "Sweet" Sugar Treacle Syrup

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up183.99 43.34 57.25 238.86 
Starch syrup150.53 35.46 46.84 195.43 
Total334.52 78.81 104.08 434.29 
Output317.46 74.79 98.78 412.15 

№125 Pastila "Sweet" Marmalade layer

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up90.92 21.42 28.29 118.04 
water25.35 5.97 7.89 32.91 
Starch syrup20.62 4.86 6.42 26.77 
Citrus pectin (E440)2.82 0.66 0.88 3.66 
Sodium lactate (E325)1.48 0.35 0.46 1.92 
Sign up1.17 0.28 0.36 1.52 
Dye tartrazine (E102)0.0740.0170.0230.10 
Lemon oil0.0290.0070.0090.038
Total142.46 33.56 44.33 184.95 
Output139.61 32.89 43.44 181.25 

№125 Pastila "Sweet" Apple puree

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up14.16 3.34 4.41 18.38 
Total14.16 3.34 4.41 18.38 
Output10.02 2.36 3.12 13.01 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up274.91 64.76 85.54 356.90 
Starch syrup171.15 40.32 53.25 222.20 
Chocolate glaze [Skurikhin]167.64 39.49 52.16 217.64 
Powdered sugar33.44 7.88 10.40 43.41 
Skimmed milk powder [GOST, Skurikhin: skimmed milk powder]33.10 7.80 10.30 42.97 
Sign up30.84 7.27 9.60 40.04 
Confectionery fat20.06 4.73 6.24 26.05 
Apple puree [GOST]14.16 3.34 4.41 18.38 
Raw egg white13.39 3.16 4.17 17.39 
Potato starch6.69 1.58 2.08 8.69 
Sign up2.82 0.66 0.88 3.66 
Citric acid (E330)1.90 0.45 0.59 2.47 
Sodium lactate (E325)1.48 0.35 0.46 1.92 
Essence orange0.21 0.0500.0660.28 
Dye tartrazine (E102)0.0740.0170.0230.10 
Sign up0.0290.0070.0090.038
Total771.91 181.85 240.18 1002.13 
Output721.20 169.90 224.40 936.30