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All groups → All products → Cakes → Sponge cakes → Sponge-fruit cakes → №059 Cake "Michurinsky" → recipe number 1 → Cost of raw materials

The cost of raw materials for №059 Cake "Michurinsky"

Cost
Name of raw materials	Raw material consumption, kg on 957.9 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	84.24	570.24 ₽	48,037.02 ₽	1.0
Melange	180.46	137.45 ₽	24,804.23 ₽	1.0
Fruit	89.79	270.00 ₽	24,243.30 ₽	1.0
Granulated sugar	218.51	65.15 ₽	14,235.93 ₽	1.0
Fruit filling	114.73	91.54 ₽	10,502.38 ₽	1.0
Sign up	33.69	168.53 ₽	5,677.78 ₽	1.0
Cocoa powder [Skurikhin]	8.14	467.19 ₽	3,802.93 ₽	1.0
Powdered sugar	44.93	58.36 ₽	2,622.11 ₽	1.0
Cognac or dessert wine	8.65	280.00 ₽	2,422.00 ₽	1.0
Flour, premium	87.70	22.82 ₽	2,001.31 ₽	1.0
Sign up	21.65	70.67 ₽	1,530.01 ₽	1.0
Essence of rum	0.34	3,000.00 ₽	1,020.00 ₽	1.0
Agar (E406)	0.52	1,543.91 ₽	802.83 ₽	1.0
Essence	1.24	487.47 ₽	604.46 ₽	1.0
Starch syrup	5.15	52.07 ₽	268.16 ₽	1.0
Sign up	0.050	4,000.00 ₽	200.00 ₽	1.0
Vanilla powder	0.39	416.97 ₽	162.62 ₽	1.0
Water	122.28	0.41 ₽	50.13 ₽	1.0
Citric acid (E330)	0.10	110.58 ₽	11.06 ₽	1.0
Fruit from compote	89.79	0.00 ₽	0.00 ₽	1.0
Total	1112.35		142,998.26 ₽
Output	957.90		142,998.26 ₽

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List of recipes

Recipe on №059 Cake "Michurinsky" contained in handbooks:

1978 Recipes for cakes, pastries, muffins and rolls. Part 1. Sponge cakes

The cost of raw materials for №059 Cake "Michurinsky"

Recipe on №059 Cake "Michurinsky" contained in handbooks:

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