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All groups → All products → Cakes → Mosoblkhleb cakes → Cake Chocolate-biscuit [Ivanteevka] → Recipe No. 1 → Cost of raw materials

The cost of raw materials for Cake Chocolate-biscuit [Ivanteevka]

Cost
Name of raw materials	Raw material consumption, kg on 825.0 kg finished products	Price 1 kg	Cost	RF Central Bank rate
Sign up	195.54	570.24 ₽	111,504.73 ₽	1.0
Chocolate	136.94	500.00 ₽	68,470.00 ₽	1.0
Melange	198.06	137.45 ₽	27,223.35 ₽	1.0
Whole condensed milk with sugar the weight ratio of fat 8.5%	94.37	168.53 ₽	15,904.18 ₽	1.0
Granulated sugar	152.82	63.54 ₽	9,710.18 ₽	1.0
Sign up	7.33	467.19 ₽	3,424.50 ₽	1.0
Raw egg yolk	16.26	168.00 ₽	2,731.68 ₽	1.0
Flour, premium	96.26	22.91 ₽	2,205.32 ₽	1.0
Potato starch	23.77	70.67 ₽	1,679.83 ₽	1.0
Fresh whole milk the weight ratio of fat 3.2%	16.24	63.00 ₽	1,023.12 ₽	1.0
Sign up	1.19	487.47 ₽	580.09 ₽	1.0
Vanilla powder	0.35	416.97 ₽	145.94 ₽	1.0
Cognac	0.074	728.81 ₽	53.93 ₽	1.0
Vanillin	0.084	313.60 ₽	26.34 ₽	1.0
Wine	0.074	280.00 ₽	20.72 ₽	1.0
Sign up	16.26	0.41 ₽	6.67 ₽	1.0
Total	955.62		244,710.58 ₽
Output	825.00		244,710.58 ₽

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The cost of raw materials for Cake Chocolate-biscuit [Ivanteevka]

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